Stations

The following menus are just a sample of the myriad of options to choose from.


If you do not see exactly what you are looking for, allow our fabulous executive chef to create something just for you!

 

Mini Meals are full meals served “appetizer style” in novelty containers,
such as a martini glasses, Chinese takeout containers, and margarita glasses -
for easy noshing while socializing!
The concept is that guests can go station to station, grab something to eat while mingling,
toss, and then try something new!

Action Stations allow guests the opportunity to create their own culinary samplings from a wide variety of choices. Our exceptional chefs await as your guests choose the ingredients they would like included in their menu selections.

 

 

Ale and Maple Braised Short Rib Martinis
Over a Port Caramelized Mashed Potato
in a martini glass and topped
with porter battered shredded onions

Grilled Chicken Balsalmico
Served over Our Gorgonzola and Bacon Red Cabbage Slaw
finished with a fire roasted yellow pepper accent

The Jambalaya Martini
Shrimp, Chicken and Smoked Andouille Sausage
simmered with fresh vegetables and arborio rice

Vol-Au-Vent
Tender Chicken and Shrimp
Sautéed with a scampi and Madeira leek cream sauce
served with a variety of toppings to include
spears of asparagus, roasted eggplant, roasted zucchini, broccoli, wild mushrooms, capers, fresh dill and chives, finished with a splash of grand Marnier
served over a puff pastry shell

The Essential Flavors
Savory Chicken Curry and Simmered Pepper Steak
served over jasmine rice in a martini glass

Ceviche Cones
our fresh ceviche served from our grande
ice block and into a fresh tortilla cone

The Pacific Rim Sushi Bar
Sushi Chef Preparing Fresh Nigiri to Include Shrimp, Salmon and Eel
large rolls to include California rolls, vegetable rolls and spicy tuna rolls
small rolls to include Tekka Maki and Kappa Maki

Americana
Mini Chasen Burgers
Pomme Frites
to include a variety of toppings to include caramelized red onions, habanera ketchup,
red pepper aioli, bleu cheese dressing, Cajun salt

Chili Chocolate Shrimp
Butterflied Shrimp Sautéed in an Exotic Blend of Hot and Sweet Flavors
to include red chili’s, garlic, ginger, and various other secret ingredients
finished off with a real dutch bitter chocolate sauce that adds a richness without increasing the sweetness
accompanied by jasmine rice and tortilla crisps

The Wok Box
Sesame Soy Glazed Steak, Teriyaki Glazed Chicken, or Marinated Shrimp
Served Over Fried Rice, Asian Noodles
In a Chinese To-Go Box with Chopsticks
served with a variety of additions to include
stir fried vegetables, fresh mango salsa, wonton crisps and peanuts
tossed in a Spicy Szechuan Sauce or a Ginger Soy Sauce

Wok Station
Marinated Chicken and Shrimp
tossed with a ginger soy sauce and a spicy szechwan
served with a variety of fresh vegetables,
peanuts and rice or asian noodles

Mu Shu Station
Your Choice of Chicken or Shrimp with Stir Fry Fresh Vegetables
served and wrapped in our asian crepes
and finished off with your choice of hoisin and plum sauces

Island Grill
Thinly Sliced Pork Chomul Chomul Marinated with Soy Sauce, Kochu Karu,
Walnut Halves and Ginger
lean breast of chicken marinated with sesame oil, ch’öngju and additional spices
cooked atop cast iron skillets and served with hot steamed rice
(barbecue grilling also available)

Scandinavian Seafood Display
Chilled Fresh Shrimp with a Homemade Cocktail Sauce
cold, marinated, cracked and peeled snow crab claws

Risotto Bar
Tossed With Your Choice Of:
(Choose Two) Parmesan, Gruyere or Smoked Gouda Cheese
(Choose Two) Sherried Mushrooms, Creamy Spinach, Roasted Red Pepper Farmers Market Vegetables, Artichoke Hearts, and Sundried Tomatoes
(Choose Two) Stracotto, Braised Beef, Pancetta, White Wine and Lemon Sautéed Chicken, Garlic Marinated Shrimp
Finished With Whitetruffle Oil Accent

Korean Street Tacos
Pork and Chicken
Julienned Romaine Lettuce and Cabbage
Tossed in a Korean Chili Soy Vinaigrette, Cilantro, Green
Onions, Lime Relish, Sea Salt, Garnished with a Lime,
Orange & Red Radish Wedge
Finished with our Sesame Chili Salsa Roja

Asian Noodle
Thai Red Curry Noodles
Stir Fried with Fresh Broccoli Mint & Thai Basil
&
Caramelized Pork Belly and Garlic Noodles

Ale Battered Fish And Chips
Served With Ketchup, Red Pepper, Mayo, Aioli
Malt Vinegar and Tartar Sauce

Streets Of The South
Buttermilk Fried Chicken & Waffles
Served with Homemade Hot Sauce

A Taste Of The Middle East
Choose Two
Beef Kofta Kabobs, Chicken Kabobs,
Lamb Kabobs and Pork Kabobs
Served With Fresh Garlic Hummus, Tzatziki
& Warm Pita Bread

Thai Time
Your Choice of Chicken or Shrimp
prepared with our pad thai sauce or peanut sauce
to include a variety of toppings and additions to include
broccoli, snow peas, water chestnuts, red peppers, julienned carrots, mushrooms and bean sprouts
offered with your choice of pad thai or jasmine rice

Chopstick Toss
Fresh Shredded Hearts of Romaine
Served with an abundance of toppings to include:
chopped chicken, wonton crisps, green onions, mandarin oranges, shredded red and white cabbage, julienne carrots, sesame seeds, sliced water chestnuts, walnuts and Asian rice noodles
served with your choice of ginger sesame soy dressing and a hot and spicy peanut Thai dressing –
chopsticks a must.

Ensalada Grazing Station
Grilled Endive Salad
grilled endive tossed with pecans, cranberries and champagne vinaigrette dressing
Apple & Fennel Salad
served with shaved white truffle oil, parsley and tossed with vinaigrette
Baby Butterbean & Buccoccini Salad
served with mozzarella, fresh Italian parsley, basil and tossed in a lemon and extra olive oil vinaigrette

Mashed Potato Martini Bar
Our Mashed Garlic Potatoes Presented in a Martini Glass
Served with a variety of toppings and additions to include
white bean chili, goat cheese, cheddar cheese, gorgonzola, chives, real bacon bits, sautee of fresh vegetables, southwestern grilled corn salsa, chiles and a caramelized shallot sauce

Pasta Creation Station
Fresh Pasta Tossed to Order
(Choose Two Pastas)
Angel Hair, Penne, Farfalle, Rotelli
Tossed with your choice of sauce

(choose two)
Our fresh Roma tomato basil, pesto cream, red pepper cream,
Bolognese with meat, Bolognese with sausage, scampi sauce with shrimp, sherry cream sauce with garlic, Puttanesca served with a variety of toppings to include
sundried tomatoes, pinenuts, wild mushrooms, artichoke hearts and shredded parmesan
Served in a martini glass

The Panini Grill
Small Foccaccia Sandwiches Prepared with Your Choice of Sandwich Fillings
Meats - (choice of 3)
grilled chicken breast, sliced turkey, smoked ham, salami and thinly sliced roast Beef
Cheese – (choice of 2)
gouda, Swiss, mozzarella, feta cheese and fresh parmesan
Vegetables – (choice of 3)
tomato, sliced onions, grilled red onion, roasted peppers, grilled eggplant, basil and olives
Spreads To Include
fresh pesto spread, honey dijonaisse, chipotle sweet onion glaze, horseradish cream and vegetable olive tapenade

The Grill Station
(choice of two)
Miso Glazed Salmon
served with our ginger sesame sauce
Marinated Brochettes of Chicken
marinated in white wine, garlic and fresh herbs
Herb Marinated Beef Brochettes
marinated in white wine, garlic and fresh herbs
Sesame Soy Glazed Steak Brochettes

The Specialty Grill Station
(choice of two)
Marinated French Cut Lamb Chops
Medallions of Tenderloin
served with our caramelized onion relish, a port reduction and mini rolls
Marinated Brochettes of Chicken


The Garden Goddess Toss
Hearts of Romaine and Mixed Field Greens
Served with a wonderful variety of additions and toppings to include
Gorgonzola, toasted almonds, toasted walnuts, red onion, bacon bits, mushrooms, tomatoes, hothouse cucumbers, parmesan croutons and cranberries
served with your choice of a specialty dressing
(choose two)
Champagne Vinaigrette Parmesan Caesar Creamy Gorgonzola
Lime Chipotle Roasted Garlic Balsamic Vinaigrette

The Grill Em –Pick Two
The Ultimate Grilled Cheese
Mac and Cheese BBQ Pulled Pork and Caramelized Onion
Argentinean Choripan
Seasoned Argentinean Sausage, Housemade Chimichurri with aGarlic Aioli and Pickled Onions and Carrots
Tuscan Grilled Chicken
Sliced Breast of Chicken Sundried Tomato Feta with a Pesto Spread
Capreses Veggie Melt
Fresh Mozzarella Basil and Tomato with a Touch of Balsamic Tapenade
Served with Jicama, Red Cabbage and Chicharrones Honey Lime Pickled Jalapeno Slaw
New Yorker
4 Hour Slow Cooked Corn Beef Topped with Slice Swiss Cheese and Pickled Red Cabbage
Finished With Cider Dill Aioli
Banh Mi
Caramelized Slow Cooked Pork Belly Pickled Daikon and Carrots with Cilantro Cumbers and Sliced Jalapeno
Finished with a Chili Aioli

The Carving Board
(Choose One)
Carved Marinated Tri Tip
served with au jus, homemade horseradish sauce and mini rolls
Tender Sirloin of Beef
served with a au jus, homemade horseradish sauce and mini rolls
Herb Crusted Roasted Turkey
served with a white wine giblet gravy and mini rolls
Roast Loin of Pork
served with a port wine reduction sauce and mini rolls
Pistachio Crusted Rack of Lamb
served with demi-glace reduction

Mediterranean Grazing Station
Roasted Eggplant Terrine
served with pita points
Bruschetta Toasts
Calamari Salad
Mediterranean Cheese and Olives
to include Spanish Manchengo, Greek feta and Athenian Kalamata olives
tsatsiki cucumber dip

The Grazing Station
Filet of Fresh Salmon
served with a Dijon caper sauce
- OR -
Spice Rubbed Salmon
served with a sweet Dijon dill sauce
served with the appropriate accompaniments
-AND-
Imported and Domestic Cheese Display
to include our baked brie en croute
served with all the appropriate accompaniments
Fresh Crudite
served with our garlic ranch dipping sauce

The Great Greek Gyro
Piping hot, seasoned grilled pita bread stuffed with
Chicken, Lamb or Beef Gyro meat (choose two)
Served with a variety of toppings to include crisp shredded lettuce, fresh diced tomatoes, sliced onions and our homemade Tsatsiki sauce

Let-Us Wrap
A Wonderful Variety of Fresh Butter Lettuce
and iceberg hand wrapped with a choice of filling to include
chicken and beef
served with Hoisin, teriyaki and spicy Szechwan

The Brown Derby Cobb
Fresh Greens to Order
Served with a variety of toppings and additions to include:
grilled chicken, fresh tomatoes, chives, egg, bleu cheese, fresh avocado and fresh bacon
tossed with the original brown derby dressing a must

Fajita Station
Marinated Steak and Chicken Sautéed with onions and peppers
Served in a Margarita glass
with a variety of toppings to include
cheese, olives, lettuce, tomatoes, sour cream, guacamole, grilled corn salsa, tomatillo salsa and roasted chile salsa….with a flour and corn tortilla chip display

Hot Tamales
(choose two)
Chicken, Beef or Vegetable Tamales Nestled in a Corn Husk
served with a variety of toppings to include salsa verde, salsa chili rojo,
jalapenos, cheese and sour cream

South of the Border
Tower of glasses accented with condiments of onion,
tomato and peppers, then ladled with our Tortilla Soup
served with toppings to include shredded cheese,
grilled corn, fresh chives and tortillas

The Quesadilla Grill
Fresh Quesadillas Made to Order
Served with a variety of toppings and additions to include:
our grilled lime chicken, marinated shrimp, chorizo, fresh tomatoes, Asadero cheese, Monterrey jack and cheddar cheeses, olives, chilies, guacamole, sour cream, salsa Fresca, grilled corn salsa and our fresh cilantro pesto for dipping

Charcuterie and friends
Pickled assorted vegetables
Persian Cucumbers, Cauliflower, Spicy Baby French Carrots or Grilled Vegetables
Zuchinni, Carrot Eggplant, Cauliflower, Mushroom, Sweet Red Peppers and Asparagus
Cured Meats
Prosciutto, Mortadella, Spicy Sopressetta , Salami
Marinated Buccocini, Asiago, Manchego and Lemon Pepper Chevre
Accompanied with French Baquettes and Crispy Crostinis

Tostada Abuelita Americana
Choose 2
Slow Cooked Chipotle Tomatillo Shredded Chicken, Mole Poblano Braised Sirloin, Carnitas ,
Shrimp Ceviche or Vegetarian Nopales
A Crisp Chicanita Corn Tortilla Topping To Include Housemade Refried Beans, Shredded Lettuce, Corn Salsa, Pico De Gaillo, Sour Cream, Guacamole And Tapatio
Served With Your Choice of Queso Fresco Or Shredded Jack and Cheddar Cheese

Savory Pop Tarts
Choose Two
Shrimp and Scallop Savory Pop Tart with A Goat Cheese Citron Potato Icing
Beef Bourgingon Pop Tart with a Caramelized Onion and Gorgonzola Potato Icing
Mushroom and Spinach Savory Pop Tart with an Asiago Potato Icing

Pick A Pie
Choose 2 (Split 50/50 Per Guest Count)
Shrimp and Lobster Pot Pie
Old School Creamy Chicken Pot Pie
Lamb Sweet Potato and Kale Pot Pie
Beef Bourguignon Pot Pie
Pork and Maple Bacon Pot Pie

Paella Valencia Mixta Station
Mussels, Clams, Shrimp, Scallops, Calamari, White Fish, Diced Chicken and Thyme Sausages
Sautéed with Rice in a Saffron, Tomato, Onion and Garlic Broth

Curries and Other Saucy Slow Braised Meats
Choose 2
Served Over White Rice in a Chinese Take Out Box
Chicken Tikki Masala
Chicken in an East Indian Creamy Tomato Curry
Served with a Naan Triangle
Thai Chicken Panang
Chicken in a Sweet and Spicy Coconut Based Curry
Lamb Vindaloo
Lamb in an East Indian Kashmiri Chili Coconut Curry
Served with a Naan Triangle
Thai Beef Green Curry
Green Thai Chiles, Shallots, Garlic and Lemongrass with a Splash of Coriander
Make Up The Base Of One Of Thailand’s Most Famous Curries
Chili Colarado
Dried Guajillo Chilies and New Mexico Chiles Slow Cooked with Beef and Onions and Mexican Oregano and Other Spices.
Served with a Mini Corn Tortilla
Chili Verde
Pork Tomatillos Serrano Chilies and Onions Slow Cooked with Cumin and
Other Spices Served with a Mini Corn Tortilla
Chicken Mole Poblano
Boneless Thighs, Cooked In Ancho Chilies New Mexico Chilies, Peanuts, Sesame Seeds Raisons, Cloves, Cinnamon And Other Spices Served with a Mini Corn Tortilla

Enchilads Duo
Choose One: Mole Poblano Beef , Goat Barbacoa , Coloradito Pork
Choose One: Tomatillo Lime Chicken, Ajillo Shrimp , Queso and Charred Chile
Topped with Queso Anejo and Finished with a Crunch Jicama Olive Pico De Gallo

ption here...

Tacos Locos
Choose 2
Authentic Carne Asada or Marinated Diced Chicken or Carnitas
Served With Diced Onion Cilantro and Salsa
Seoul Man
Bulgogi Chicken or Pork or Beef Topped with an Asian Sesame Slaw and Sriracha Crema
Finished with Pickled Radish
BBQ
Slow Roasted Chopped Brisket or Bbq Pulled Pork Cider Jalapeno Shredded Cabbage
Finished with a Chipotle Aioli
The Grind
Ground Chorizo , Beef or Turkey with Tiny Diced Potatoes
Topped With Smoked Cheddar and Housemade Pico De Gaillo
Red Eye
Chorizo Egg Pickled Jalapenos, Queso Fresco and Avocado Crema
A “Nam” Good Taco
Caramelized Pork Belly or Honey Sesame Beef Served with Mint Cucumber Slices, Cilantro, Pickled Carrot and Jalapeno Finished with Chili Crema
Green – Chile Glazed Tofu and Veggies Tacos
With Avocado Cream and Feta

Dessert Display
A Wonderful Assortment of Various Desserts and Pastries

Crepe Station
Wonderful Crepes Served To Order
choose from a variety of additions and toppings to include
our vanilla bean sauce, warm caramel sauce, chocolate Kahlua sauce, toasted almonds, fresh whipped cream, fresh and caramelized bananas and strawberries

Bananas Foster Flambe
Fresh Bananas Caramelized with Brown Sugar and Cinnamon
finished with a splash of cognac
served over a vanilla bean ice cream

Mini Sweets and Pastries
May Include:

Caramel laced napoleans, fruit tartlettes, chocolate cappuccino mousse cups, white chocolate filled cannolis, hazelnut torte, chocolate praline torte and passion fruit sponge cake

Chocolate Fantasy Fountain
A Decadent Continuous Flow of Your Choice of Warm Chocolate or Creamy Caramel
just right for dipping with
(choose 5)
Shortbread Cookies * Strawberries * Bananas * Apples * Biscotti * Graham Crackers
Marshmallows * Butter Pound Cake * Pretzels

Contact us

310-237-5669